Pasta Menu
Antipasti Insalate Menu
PASTA MARINARA
Origin: Naples, Italy
The purest expression of tomato pasta - slow-cooked tomatoes, garlic, extra virgin olive oil, and frsh basil. born in naples as a sailor's sauce, simple, honest, and timeless.
PENNE ALL'ARRABIATA
Origin: Rome, Italy
''Arrabbiata'' means angry - a bold and spicy tomato sauce with garlic and chili created in Rome for those who like their pasta fiery and full of attitude.
PASTA ALLA NORMA
Origin: Sicily, Italy
A sicilian classic with rich tomato sauce, fried eggplant, and finished with ricotta salata - inspired by the flavors of catania and named after the opera norma.
PASTA ALLA PUTTANESCA
Origin: Southern Italy (Naples & Coastal regions)
A characterful tomato sauce with anchovy, olives and capers, born in southern italy, bold, salty, and full of mediterranean character.
PASTA AGLIO, OILO E POMODORO
Origin: Central, Italy
Garlic gently sauteed in olive oil with fresh tomatoes - a rustic italian home-style pasta, light, fragrant, and built on pantry staples.
PASTA CON PESTO ALLA GENOVESE
Origin: Liguria, Italy
PASTA CON PESTO ALLA TRAPANESE
Origin: Sicily, Italy
PASTA BOLOGNESE (RAGU, ALLA BOLOGNESE)
Origin: Bologna, Emilia-romagna
Our classic 8-hour slow-cooked beef ragu with tomato and vegetables - a deep, rich sauce from bologna, traditionally cooked low and slow.
We serve delicious, handcrafted pizzas made with the freshest ingredients. Whether you’re a local or just visiting, you’ll love our cozy atmosphere and friendly service. Come by and enjoy a tasty meal with us today!
Contact
Gmail: [email protected]
Contact #: +62 821-4736-8006
Address: Jl. Raya Kuta No.5C, Kuta, Kec. Pujut, lombok, Nusa Tenggara Bar. 83573, Indonesia
Business Hours
Monday - Sunday 12:00 noon to 12:00 midnight
